本慈善機構和其他超級市場合辦的食物銀行，主要回收食品，以乾糧罐頭為主，之後每月平均分配給有需要的基層家庭，他們可得到米、麵、 罐頭、餅乾和其他糧油產品。令社會各界更充份運用食物資源,達到不浪費和環保作用。
The food bank co-organized by “REY” and local supermarkets that distributes in-dated food (e.g. Canned food, any kind of dried food) to those people locked in crisis. Make full use of food resources to achieve non-waste and environmental protection.